This is the Ultimate Vegan Breakfast Recipes Collection! In this post, you’ll find tofu scramble, pancakes, waffles, burritos, granola, sandwiches, banana bread and more – even breakfast pizza!
Okay, let’s talk about breakfast. When I started cutting out all animal products from my diet, breakfast was the hardest meal for me to manage. I never knew what I should eat, so I mainly ate bread and spreads. I still do that occasionally, but now I’ve grown to love a huge variety of different breakfast items.
So in this post, I’m sharing my favorite breakfast recipes plus other bloggers’ favorites.
Here’s an overview of what you’ll find in this Ultimate Breakfast Recipes Collection:
- Vegan Pancakes
- Vegan Waffles
- Vegan French Toast
- Vegan Banana Bread
- Avocado Toast
- Vegan Tofu Scramble
- Vegan Breakfast Tacos
- Vegan Overnight Oats
- Vegan Breakfast Bars
- Vegan Breakfast Burritos & Wraps
- Vegan Granola
- Vegan Breakfast Bowls
- Vegan Breakfast Sandwiches
- Vegan Smoothies
- Vegan Breakfast Pizza
- Vegan Chia Puddings
- Vegan Omelet
- Nice Cream
Okay, that’s a long list. I’m sure you’ll find one, two or 50 recipes you’ll like ;)
Tips for quick and fuss-free breakfasts
If you don’t have a lot of time in the morning or you tend to oversleep, you should check out the overnight oats, chia pudding, and granola. All of them can be prepared the day(s) ahead. Store the overnight oats and chia pudding in the fridge overnight, have it ready in the morning. Keep the granola in an air-tight jar and eat it with dairy-free milk (e.g. homemade almond milk is the best!) or yogurt.
For pancakes and waffles, you can prepare the batter the day ahead, leave it in the fridge, add just a bit of more plant-based milk until it reaches the right consistency and then make quick pancakes and waffles in the morning.
Pancakes are a must-make on weekends! You don’t need any eggs or dairy for the fluffiest pancakes ever!
Waffles are a classic! Of course, you can make them vegan as well. No need for eggs or dairy!
Vegan French Toast
French Toast is a delicious way to put stale white bread to good use again. Top with fresh fruits and drizzle with maple syrup – delicious!
Vegan Banana Bread
Have you got lots of leftover ripe bananas? Banana bread is the way to go! A nice bonus effect: the whole apartment will smell amazing!
Avocado Toast is arguably the #1 vegan breakfast food (at least when it comes to Instagram!). It’s easy, healthy and pretty to photograph. Win-win-win!
Vegan Tofu Scramble
Tofu Scramble is the perfect alternative for scrambled eggs! You can make a basic version or add different veggies and spices!
Vegan Breakfast Tacos
Tacos for breakfast are totally acceptable if you fill them with the typical delicious breakfast fillings such as tofu scramble and potatoes!
Vegan Overnight Oats
I’m sure we can all agree that oats are THE typical breakfast cereal grain. No wonder, it’s filling and delicious! Overnight oats are quick and easy to make.
Vegan Breakfast Bars
When a cake is so healthy, you can eat it for breakfast. Meet breakfast bars!
Vegan Breakfast Burritos & Wraps
Sure, you can buy granola OR you can make your own. It’s super easy and it keeps well if you let it cool off completely and then fill it into an air-tight jar.
Vegan Breakfast Bowls
How to make a breakfast bowl: 1) choose a base (such as quinoa, oats, couscous, or even sweet potato), 2) top with all the goodies, 3) enjoy.
Vegan Breakfast Sandwiches
Breakfast sandwiches are a quick and easy idea, which can also be brought to school/university/work if you’re not eating breakfast at home.
If you have literally no time to make breakfast, smoothies are a great option. Just throw everything in a blender, blend, and drink up!
Vegan Breakfast Pizza
Pizza for breakfast?! Yupp! Topped with all the breakfast goodies such as tofu scramble and vegan sausages or a sweet breakfast pizza topped with fruits!
Vegan Chia Puddings
Chia Puddings are great because you can prepare them, put them in the fridge overnight and enjoy them the next morning. Talk about fuss-free breakfast! You can also store them in sealable containers and take them to work/school/university/sport with you if you’re not eating breakfast at home.
Did you know you can make delicious vegan omelettes using chickpea flour? Kala Namak is the secret ingredient for an eggy taste!
Ice cream for breakfast?! What?! In what world are we living in?! In a good one, I’m telling you. Because this ice cream is made out of bananas and is therefore super healthy! It’s the perfect refreshing breakfast on hot summer days!
Don’t forget to bookmark or pin this page, so you’ll always have the most amazing vegan breakfast recipes at hand! And please let me know your favorites in the comments below! :)