These vegan Breakfast Tacos filled with lettuce, tofu scramble, olives, sun-dried tomatoes, mayo, fresh tomatoes, and cilantro are the perfect savory breakfast treat! Lately, I’ve been living off wraps, burritos, and tacos. For lunch. For dinner. And for breakfast. Yes. Breakfast. Anything that is quick, delicious, versatile is a winner in my book! And these…
Is it even a party without pizza pinwheels?! I don’t think so! These vegan Pizza Pinwheels with olives are super easy & quick to make and the perfect crowd-pleasing snack. I think I’ve made these vegan Pizza Pinwheels for every party and potluck ever. They are a real crowd-pleaser, super easy to make, done in…
Recipe for vegan & gluten-free Mediterranean Tofu Scramble with sun-dried tomatoes and olives. Perfect for breakfast, brunch and taco fillings! I love Tofu Scramble – it’s one of the first recipes I’ve tried as a vegan and it is still one of my favorites – especially as part of huge feast-like brunches. This is a Mediterranean…
Nice Cream is healthy, vegan ice cream made with a base of frozen bananas only. In this post, I’m sharing my favorite nice cream recipes for the summer! It’s the most delicious way to beat the heat! When it comes to ice cream, are you team fruity, nutty or chocolatey? In any case, I’ve got…
