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Home » Recipes

Kale Falafel

Published: February 14, 2020 Last Updated: February 19, 2020 / 16 Comments

Kale Falafel

Not only can you make your falafel green, but also healthier and more nutritious, by adding kale! These falafel are made using canned chickpeas and they're pan-fried.  When I published my green falafel with collard greens recipe (which is actually one of my most shared recipes!), many asked me if they could use kale instead, […]

Vegan Blueberry Marzipan Muffins

Published: February 7, 2020 Last Updated: February 19, 2020 / 20 Comments

Vegan Blueberry Marzipan Muffins

These Vegan Blueberry Marzipan Muffins are fluffy, soft and flavorful! The small bits of marzipan make every bite exciting and delicious. Make them for all of your friends and soon-to-be-friends!  Making new friends as an adult is hard. That's why we bake! These vegan blueberry marzipan muffins will making new friends a breeze! They're the […]

Healthy Seed Crackers

Published: January 31, 2020 Last Updated: January 23, 2020 / 4 Comments

Healthy Seed Crackers

Healthy Seed Crackers with flax seeds and pumpkin seeds. They are super easy to make and so delicious! Dip them in hummus and enjoy! Crackers are one of my favorite snacks ever. They are super easy to make and very versatile. During the last couple of years, I've experimented a lot with cracker recipes as […]

Aloo Palak - Potato Spinach Curry

Published: January 18, 2020 Last Updated: January 26, 2023 / 9 Comments

Aloo Palak Potato Spinach Curry

Aloo Palak is an Indian Potato Spinach curry. There are different ways to make Aloo Palak. This is my creamy, non-traditional, vegan, and delicious version with baked potatoes! Aloo palak is such a simple, yet utterly delicious meal. It's a creamy spinach curry (Palak) with potato (Aloo). Making a spinach curry is my favorite way […]

Vegan Spaghetti Bolognese with Kale

Published: January 3, 2020 Last Updated: December 29, 2019 / Leave a Comment

Vegan Spaghetti Bolognese with Kale

Vegan Spaghetti Bolognese with Kale - give your good old bolognese sauce a new healthy twist with kale! It's quick & easy to make! I've picked up a new hobby: farmers' markets! I've been buying fresh produce exclusively directly from the farmers for about a month now and I love it! I'm more in touch […]

Vegan Banana Bread

Published: December 24, 2019 Last Updated: June 7, 2021 / Leave a Comment

Vegan Banana Bread with walnuts

Put your overripe bananas to good use and make this delicious vegan Banana Bread with walnuts! I love having a slice of this for breakfast! You know it's gonna be a good day when you have banana bread in the fridge waiting for breakfast! You can add vegan chocolate spread, nut butter, or jam on […]

Vegan Chocolate Waffles

Published: December 17, 2019 Last Updated: November 27, 2019 / Leave a Comment

Vegan Chocolate Waffles

These vegan Chocolate Waffles will help you sneak chocolate into breakfast! They're topped with almond butter, maple syrup, bananas, and shaved chocolate. It's time to grab that waffle iron that is sitting at the very back of your pantry because we're making some delish chocolate waffles now! And the best part? We're topping them with […]

Tri-Color Quinoa with walnuts and cranberries

Published: December 10, 2019 Last Updated: December 17, 2019 / 2 Comments

Tri-Color Quinoa with walnuts and cranberries

If you want to combine healthy with festive, then this Tri-Color Quinoa with walnuts and cranberries is the perfect side dish! Great for Thanksgiving and Christmas! Lately, I've been learning more about vegan nutrition. Actually, I'm learning to become a certified vegan nutritionist! And during this studying, quinoa is often mentioned as a great source […]

Vegan Bread Dumplings

Published: December 3, 2019 Last Updated: June 13, 2021 / 11 Comments

Vegan Bread Dumplings

Bread Dumplings are traditional Austrian dumplings made with dried bread cubes. Traditionally, old, stale bread was used. These dumplings are often served with goulash or other creamy stews or sauces. Bread Dumplings, in german Semmelknödel, are a typically Austrian/Bavarian food. They are often used as a side dish with stews, goulash or eaten with other […]

Seitan Roast with Bread Stuffing

Published: November 26, 2019 Last Updated: June 13, 2021 / 3 Comments

Seitan Roast with Bread Stuffing

Don't want to miss out on an impressing main piece for Thanksgiving? Try this delicious, vegan Seitan Roast, stuffed with a bread filling. Surprise your family and friends! We don't celebrate Thanksgiving here in Austria but seeing all those delicious creations from my blogger friends, I was in the mood for a huge feast. I've […]

Creamy Vegan Mushroom Pasta

Published: November 15, 2019 Last Updated: November 11, 2019 / 3 Comments

Creamy Vegan Mushroom Pasta

If you're looking for an easy dinner recipe, this is it: Creamy Vegan Mushroom Pasta. The sauce can be made while the pasta is boiling. Done and done. I just love a good simple pasta dish for dinner. Especially when there are mushrooms involved! While the pasta is cooking, the creamy mushroom sauce can be […]

6 Vegan Milk Recipes

Published: November 8, 2019 Last Updated: November 8, 2019 / Leave a Comment

Vegan Milk Recipes

I just love how easy it is to make vegan milk. There are so many bases (nuts, oats, tahini,...) you can use, then add sweeteners - if you want -  like dates or maple syrup and even add additional flavors like chocolate or vanilla.  I don't always make vegan milk at home, but whenever I […]

Sesame Milk (3 Ingredients)

Published: October 29, 2019 Last Updated: July 30, 2020 / 8 Comments

pouring sesame milk into a glass

Sesame Milk - made with tahini. Just 3 ingredients and only takes a minute to make. All you need is a blender. It's the perfect milk for all tahini-lovers! For the last couple of months, I have been obsessed with tahini. I've gone through so many jars! It's crazy. I've been drizzling tahini on top […]

Vegan Raspberry & Vanilla Pancakes

Published: October 22, 2019 Last Updated: April 28, 2022 / 3 Comments

Vegan Raspberry & Vanilla Pancakes

These vegan Raspberry & Vanilla Pancakes are quick & easy to make. They are perfect for any weekend brunch! No eggs, no dairy, yet super fluffy! If I HAD to open a restaurant, it would definitely be a breakfast & brunch place! I couldn't imagine a happier place than being in a space with huge […]

Vegan Aioli (+ Oil-Free)

Published: October 15, 2019 Last Updated: September 10, 2019 / 3 Comments

dipping toasted bread in vegan aioli

This aioli is vegan & oil-free. For all garlic lovers out there! Get your toasted bread slices ready for dipping! Ready in less than 5 minutes. Traditionally, aioli is made out of two ingredients: garlic and olive oil. Cheat versions often combine mayo and garlic. But we are making a completely oil-free aioli, so no […]

Oven-Roasted Eggplant with Ras El Hanout

Published: October 8, 2019 Last Updated: October 21, 2019 / 2 Comments

oven roasted eggplant with ras el hanout seasoning served with potato and leeks

If you're looking for a simple veggie-filled meal, then this is it! Just prep the veggies and bake them in the oven. Done and done. You will love the flavorful, seasoned with ras el hanout, soft flesh of the eggplant and the crispy skin! It took me some time to get used to the consistency […]

Homemade Oat Milk (2 Ingredients)

Published: October 1, 2019 Last Updated: July 30, 2020 / 5 Comments

Homemade Oat Milk

Oat milk is the cheapest, fastest, most versatile plant-based milk you can make! There is really no reason to ever buy store-bought milk again.  I have a new obsession. Oat Milk! I've been making it for a couple of weeks now (always making sure I have some in the fridge for overnight oats, or iced […]

Vegan Palak Tofu Paneer

Published: September 17, 2019 Last Updated: January 26, 2023 / 31 Comments

Vegan Palak Tofu Paneer with basmati rice and naan

This recipe is a vegan version of the Indian spinach curry, Palak Paneer, that uses tofu instead of the typical Indian cheese 'paneer': Palak Tofu. It's rich, creamy and delicious! Palak Paneer was always my #1 choice in Indian restaurants (before I went vegan, obviously). It's a creamy spinach curry (Palak) with the traditional Indian […]

Potato Wedges with Za'atar

Published: September 13, 2019 Last Updated: August 30, 2019 / Leave a Comment

Potato Wedges with Za'atar

These oven-baked Potato Wedges with the Middle Eastern spice mixture Za'atar are the perfect snack or side dish! I have been making these quite a lot lately! Quick & easy to make and so delicious! Remember the delicious-looking wedges from the creamy basil dip recipe? In this post, I'm going to show you how to […]

Creamy Basil Dip

Published: September 10, 2019 Last Updated: September 13, 2019 / 2 Comments

This creamy Basil Dip is totally versatile. You can serve it as a dip with potato wedges, tortilla chips, raw veggies; drizzle it over buddha/bliss bowls, or use it as a salad dressing. Basil is one of my triggers. As soon as I see a meal (or drink) with basil on a menu, I'm all […]

Watermelon Ice Cream

Published: August 27, 2019 Last Updated: July 23, 2019 / Leave a Comment

Watermelon Ice Cream in a cone

This 2-Ingredient Watermelon Ice Cream is a refreshing treat for the summer! No ice cream machine needed! Ready in 5 minutes! Inspired by this Cantaloupe Ice Cream that I published 4 years ago (how time flies!), it was finally time for another melon-y ice cream recipe! So I proudly present to you: 2-Ingredient Watermelon Ice […]

Oil-Free Vegetable Bolognese

Published: August 20, 2019 Last Updated: July 24, 2019 / 1 Comment

Vegetable Bolognese

This vegan and oil-free Vegetable Bolognese is easy and quick to make. Just place all the veggies in your food processor and pulse - no veggie chopping required! I am easily influenced. Recently, I've watched a video about how bad oil is for our bodies and health and immediately jumped on the no-oil train. And […]

15+ Easy and Delicious Tofu Recipes

Published: August 13, 2019 Last Updated: July 1, 2023 / Leave a Comment

Vegan Tofu Recipes

If you're convinced that tofu is bland and just not for you, you haven't had it properly prepared yet. Tofu is amazing because it's a canvas ready to be painted on (with flavors)! I love tofu so much. And I want everyone to appreciate tofu as much as I do. So with this post, I'm […]

Strawberry Shortcake Ice Cream

Published: August 6, 2019 Last Updated: July 9, 2019 / Leave a Comment

Vegan Strawberry Shortcake Ice Cream

Vegan Strawberry Shortcake Ice Cream - made with only 3 ingredients and no ice cream machine needed! It's the perfect treat for hot summer days. I've got a new favorite ice cream combo: bananas + strawberries + cookies! And yes, I've had my fair share of ice creams instead of lunches lately. But it has […]

Vegan Breakfast Tacos

Published: July 16, 2019 Last Updated: June 3, 2019 / Leave a Comment

Vegan Breakfast Tacos

These vegan Breakfast Tacos filled with lettuce, tofu scramble, olives, sun-dried tomatoes, mayo, fresh tomatoes, and cilantro are the perfect savory breakfast treat! Lately, I've been living off wraps, burritos, and tacos. For lunch. For dinner. And for breakfast. Yes. Breakfast.  Anything that is quick, delicious, versatile is a winner in my book! And these […]

Vegan Pizza Pinwheels with olives

Published: July 9, 2019 Last Updated: August 17, 2019 / 2 Comments

Vegan Pizza Pinwheels with olives

Is it even a party without pizza pinwheels?! I don't think so! These vegan Pizza Pinwheels with olives are super easy & quick to make and the perfect crowd-pleasing snack. I think I've made these vegan Pizza Pinwheels for every party and potluck ever. They are a real crowd-pleaser, super easy to make, done in […]

Mediterranean Tofu Scramble

Published: July 2, 2019 Last Updated: April 28, 2022 / 15 Comments

Mediterranean Tofu Scramble

Recipe for vegan & gluten-free Mediterranean Tofu Scramble with sun-dried tomatoes and olives. Perfect for breakfast, brunch and taco fillings! I love Tofu Scramble - it's one of the first recipes I've tried as a vegan and it is still one of my favorites - especially as part of huge feast-like brunches. This is a Mediterranean […]

2-Ingredient Vegan Blueberry Ice Cream

Published: June 25, 2019 Last Updated: April 19, 2022 / 12 Comments

Vegan Blueberry Ice Cream in a cone

You'll only need 2 ingredients for this vegan Blueberry Ice Cream. No churning and no ice cream machine needed. Say hello to your favorite new summer treat! I oftentimes have lengthy conversations with friends about favorite fruits, especially berries. While strawberries are usually everyone's favorite, my heart beats for blueberries. They are not too sweet. […]

20+ Vegan Comfort Food Recipes

Published: June 18, 2019 Last Updated: February 26, 2023 / 1 Comment

Vegan Comfort Food Recipes

Vegan Comfort Food is the best! In this post, I'm sharing my favorite comfort food recipes for breakfast, lunch & dinner, and dessert! There are two kinds of people. Those, who eat to get all the nutrients they need for their body to function and those, who eat because it's awesome and delicious and the […]

Golden Turmeric Naan

Published: June 11, 2019 Last Updated: November 23, 2023 / 2 Comments

Golden Turmeric Naan

Golden Turmeric Naan - it's the perfect flatbread for all your curries! The bright yellow color adds a lovely color splash onto your plate! You know I love curries. And I always make some kind of flatbread whether it's chapati or naan to go with it. A curry just isn't the same without the flatbread! […]

Vegan Falafel Curry

Published: June 4, 2019 Last Updated: January 26, 2023 / 39 Comments

Vegan Falafel Curry

We all love falafel and we all love curries, so why not combine them?! This vegan Falafel Curry is a creamy dream come true! Serve it with fluffy basmati rice and homemade naan for the ultimate Indian-inspired feast!  I love falafel and I love curries, so I figured why not combine them? The result was a […]

Oven-Baked Falafel Balls (Freezer-Friendly!)

Published: May 28, 2019 Last Updated: April 28, 2022 / 49 Comments

Oven-Baked & Freezer-Friendly Falafel

Make your own falafel at home using dried chickpeas - and better yet, make a huge batch and freeze the rest so you always have some ready to use! They are delicious in wraps, pita, on couscous or salad!  These balls of chickpea goodness are awesome! I always make a huge batch of Falafel, because they […]

Vegan Banana Bread Waffles

Published: May 24, 2019 Last Updated: September 8, 2023 / 8 Comments

Vegan Banana Bread Waffles topped with maple syrup, banana slices, toasted almond slices and hazelnut meal

These vegan Banana Bread Waffles are super easy to make! They are topped with maple syrup, banana slices, toasted almond slices, and hazelnut meal! You can't eat pancakes every day. You've got to mix it up with waffles. (:  The batter for these Banana Bread Waffles is similar to my Banana Bread Pancakes batter but I […]

30+ Vegan Pasta Recipes

Published: May 22, 2019 Last Updated: November 23, 2023 / 2 Comments

Vegan Pasta Recipes

In this post, you'll find 30+ Vegan Pasta Recipes you will love. Everything from creamy pasta sauces, pesto pasta, pasta bakes, lasagna, and many, many more! Pasta is one of my go-to meals when I want something quick, comforting, delicious. Pasta is one of those few meals, that is super easy to make but looks […]

Sugar-Free Chocolate Cookies with Raspberries

Published: May 17, 2019 Last Updated: May 7, 2019 / 8 Comments

Sugar-Free Chocolate Cookies with Raspberries

These sugar-free & vegan Chocolate Cookies with Raspberries are super easy to make, healthy and delicious! You guys have been loving my sugar-free banana cookies recipe so I wanted to treat you all with a new chocolatey version! I also added raspberries because I've been obsessed with the chocolate-fruit-combo lately and I love the additional spark […]

Fluffy Vegan Chocolate Banana Pancakes

Published: May 3, 2019 Last Updated: April 28, 2022 / 5 Comments

a stack of fluffy vegan chocolate banana pancakes topped with chocolate sauce, banana slices and chocolate chips

If you're looking for an excuse to have chocolate for breakfast, you will love these fluffy vegan Chocolate Banana Pancakes topped with homemade chocolate sauce, banana slices, and chocolate chips! They are too good to be true! Except, they are true. Who doesn't need an excuse to have chocolate for breakfast every once in a […]

Vegan Za'atar Breadsticks

Published: April 30, 2019 Last Updated: April 25, 2025 / 12 Comments

Vegan Za'atar Breadsticks served with vegan cheese sauce

These vegan Za'atar Breadsticks are the perfect party snack. They are crispy on the outside and soft on the inside. So yummy! And you'll only need 6 ingredients! These simple vegan Za'atar Breadsticks are not hard to make at all. You'll need some time to let the dough rise, but other than that, they are […]

Vegan Pizza Crackers

Published: April 26, 2019 Last Updated: April 26, 2019 / 35 Comments

Vegan Pizza Crackers served with Za'atar Hummus

These vegan Pizza Crackers are easy to make and the perfect snack for parties! Dried oregano and tomato paste give the crackers the typical pizza flavor. Serve them with hummus for a crowd-pleasing snack! Healthy and delicious snacks are great for parties or for lazy days in front of the TV! If you've been on […]

Nutritional Yeast (Nooch) - What is it? How to use it? + Recipes

Published: April 23, 2019 Last Updated: April 14, 2019 / 1 Comment

Nutritional Yeast

This post contains everything you've ever wanted to know about Nutritional Yeast: What is it? How to use it? Where to get it? What are the benefits? Is it the same as brewer's yeast or baker's yeast? Plus, I'm sharing my favorite vegan recipes using this amazing ingredient! What is Nutritional Yeast? What is Nooch? […]

Vegan Pierogi with Potatoes

Published: April 16, 2019 Last Updated: June 13, 2021 / 10 Comments

Vegan Pierogi filled with potatoes, onion, and cumin

These easy vegan Pierogi (Polish dumplings) are filled with potatoes, onion, and caraway seeds. They are flavorful & delicious and pan-fried until crispy. A couple of weeks ago, I was in Poland for the very first time (check out my Vegan in Warsaw guide!) and I had exactly one item on my travel specific bucket list: eat […]

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Salt sprinkled on vegan dough in a kitchen setting.

Welcome!

I’m Bianca. On my blog, you’ll find easy & delicious vegan recipes. I create 'meaty', 'fishy', and 'cheesy' recipes because I like to blow minds.

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