These dates stuffed with pistachio butter, covered in chocolate, and sprinkled with chopped pistachios are a real treat! They taste just like fancy pralines! Remember when I posted the Chocolate Covered Snickers Stuffed Dates a few weeks back? I have been making them a lot lately because they are such a nice treat to have […]
Austrian Pancake Soup (Vegan)
A typical traditional Austrian dish veganized. Try this vegan Pancake Soup - they are like thin, savory pancakes! Especially great for the colder months. Okay, I know, this sounds weird but hear me out. Frittatensuppe or loosely translated to Pancake Soup is a typical Austrian dish. So, I grew up with it and it always […]
Vegan Jackfruit Curry
Delicious shredded jackfruit in a creamy tomato cashew sauce. Serve this vegan Jackfruit Curry with basmati rice and homemade naan! Temperatures are going down, down, down and my cravings for hot, creamy, dreamy curries are going up, up, up! Jackfruit is one of these totally underrated ingredients. Even I tend to forget how amazing it […]
Squid Game's Dalgona Candy
Dalgona Candy is a Korean treat that got super popular because of the Netflix series 'Squid Game'. You ought to break off the border (by using a needle, your fingers, licking, etc.) from the shape without breaking the shape. Can you do it? It's so much fun to try! I loved Netflix's Squid Game and […]
Salted Caramel Swirl Nice Cream
This Salted Caramel Swirl Nice Cream is so much healthier than you would expect! The ice cream is made out of frozen bananas and you'll only need 4 ingredients for the Salted Caramel Sauce! This Salted Caramel Swirl Nice Cream is insane! Creamy nice cream with salty, fudgy caramel sauce? Count me in! This Salted […]
Vegan (Salted) Caramel Sauce
This is the easiest vegan Caramel Sauce ever! You'll only need 3 ingredients and 1 minute to whisk it together! Drizzle it over nice cream, pancakes, or crepes! It's true magic! Have you ever wished that you could have Caramel Sauce in one, two, three, done? Well... now you can! This vegan Caramel Sauce needs […]
Chocolate Covered Snickers Stuffed Dates
These Chocolate Covered Snickers Stuffed Dates are a healthy treat that DO NOT taste healthy at all! You'll only need a handful of ingredients and a couple of minutes to make them. When you have to hide the treat from yourself, then you know you've created a monster. These Chocolate Covered Snickers Stuffed Dates are […]
Vegan Chocolate Coconut Pancakes (Bounty Pancakes)
Vegan Bounty Pancakes: Fluffy coconut pancakes with chocolate chips, topped with chocolate sauce and shredded coconut. You will love them! If you love the combination of coconut and chocolate, then this recipe is for you! And you alone! (Oh and you will probably enjoy these vegan bounty bars too while we're at it!) Thiiiick and […]
Peanut Butter Nice Cream with Magic Chocolate Shell
This Salted Peanut Butter Nice Cream topped with Magic Chocolate Shell and Chocolate Granola is a dream come true! I'll gladly skip any breakfast/lunch/dinner for this treat! My favorite nice cream flavor? Peanut Butter! My favorite topping? Magic Chocolate Shell! Of course! As a vegan of almost 10 years, I do have frozen bananas in […]
PB&J Overnight Oats
Say hello to your new favorite breakfast: PB&J Overnight Oats! You can bring your overnight oats game to the next level by adding homemade strawberry jam and delicious peanut butter sauce. I haven't posted any new breakfast recipes in months, and there's a simple reason for that: I have been eating overnight oats every single […]
Strawberry Chia Jam
This Strawberry Chia Jam is super quick to make! You will only need 10 minutes, 3 ingredients, and a pot. It's only sweetened with maple syrup and so delicious! Perfect to add on toast, on overnight oats, or in crepes. I don't use a lot of jam so whenever I want to make some, I […]
Vegan Smoked Salmon (Carrot Lox)
You can make delicious vegan Smoked Salmon out of carrots! Everything Bagel + Vegan Cream Cheese + Carrot Lox = HEAVEN! I love, love, love creating vegan fish recipes because it's easy to blow peoples' minds when you tell them that you use banana flowers, artichokes, tofu, chickpeas, and now even carrots to make 'fishy' […]
Healthy Basil Pesto (Oil-Free & Nut-Free)
This is a much healthier version of Basil Pesto. It's made with sunflower seeds, pumpkin seeds, nutritional yeast instead of cheese, nuts, and oil. It's super easy and quick to prepare. Make this if you have lots of fresh basil to use up! This year, my herbs on the balcony are on fire. They are […]
Salted Chocolate Peanut Butter Shake
This Salted Chocolate Peanut Butter Shake is so good, it should be forbidden. You only need 5 ingredients, a blender, and 5 minutes. This is the perfect treat for hot summer days! This Salted Chocolate Peanut Butter Shake is a lifesaver on hot summer days. Sometimes I am just not in the mood to cook […]
Almond Cream Cheese
Easy Almond Cream Cheese made with only 4 ingredients! This basic version is highly versatile - add chives, sun-dried tomatoes, or herbs for variations. It's the perfect vegan spread for bagels! I was making Everything Bagels recently and I was really craving cream cheese to smear on. I mean.. bagels and cream cheese just belong together, […]
Cold Brew Coffee
This is a super easy recipe for making Cold Brew Coffee in a blender. Like with all cold brew coffees, you will have to steep it overnight, but then you have coffee for days! If you're deeply immersed in the fine coffee culture with hand-grinding your own coffee beans and using a coffee machine that […]
Seitan Chicken Nuggets
Seitan is the perfect base for making Vegan Chicken Nuggets because it's super meaty and juicy (at least the seitan I am making)! Who doesn't love golden, crispy Vegan Nuggets?! If you have bought seitan once, tried it, and didn't like it. I urge you to give MY version of homemade seitan a try because […]
2-Ingredient Vegan Mango Ice Cream
You'll only need 2 ingredients for this vegan Mango Ice Cream. No churning and no ice cream machine needed. The perfect fruity, healthy treat for the summer! I love how getting older is influencing the foods we like. I used to not care about mangoes at all and now they are one of my favorite […]
Tofu Katsu (Breaded Tofu)
Tofu Katsu is Japanese-style breaded tofu in panko flakes - it's perfect to eat with rice, noodles, and veggies. This is a vegan version - you don't need eggs to get the breading to stick! Katsu in Japanese means 'cutlet'. Usually, a cutlet of meat or seafood is used, but of course, we are making […]
Homemade Vanilla Syrup
This homemade Vanilla Syrup is the perfect addition to your coffee, iced latte, and cocktails! You will only need 3 ingredients and a few minutes to make it. Lately, I've been dabbling more into making my own syrups (like this Ginger Beer Syrup or this Blueberry Syrup) and I love it. So this time, I've […]
Vegan Crab Cakes
These vegan crab cakes are quick and easy to make. You will need chickpeas and artichokes for the base, nori, dill, capers and lemon juice for flavor! More and more people are reducing or cutting out fish products from their diet. This is great because it's the best we can do to fight overfishing, polluting […]
Vegan Grilled Cheese Naanwich
The best out of two worlds: Naan + Grilled Cheese = Grilled Cheese Naanwich! It's perfect as a breakfast or snack! Serve it with tomato soup or dip it in ketchup. I love combining my favorite foods from different cuisines and mixing together whatever feels right to me (looking at you, Falafel Curry). This is […]
Easy Vegan Pancakes Without Eggs and Dairy
No eggs - no dairy - These easy vegan pancakes could be your future Sunday breakfast! They are perfectly fluffy, quick to make and look amazing - no one would think they are vegan, promise! Top them with your favorite fruits, nut butter, or simple with vegan butter and maple syrup. Pancakes without eggs and dairy? […]
Pickled Ginger
Sushi without pickled ginger wouldn't be the same. But did you know that you can easily make your own pickled ginger? It's cheap, easy, and so satisfying! As I promised in the ginger beer post, this is the recipe for homemade gari (pickled ginger). You can start from scratch with the ginger root, or if you've […]
Ginger Beer Syrup (no yeast, no alcohol)
I LOVE drinks with ginger. Ginger beer usually takes 2-3 weeks of fermenting but this is a much faster alternative: Yeast-free and alcohol-free Ginger Beer Syrup. Perfect for Moscow Mules! Ginger beer is usually made with yeast and needs 2-3 weeks of waiting time to ferment, but I wanted to create a faster version (and […]
Pomegranate Gin Fizz
This refreshing vegan Pomegranate Gin Fizz is made with fresh pomegranate seeds. It's the perfect summer drink! You can easily make a non-alcoholic, kid-friendly version. For me, summer and cocktails simply belong together. And what's better than cocktails made with fresh fruits? I've blended up pomegranate seeds as a base for this Pomegranate Gin Fizz. […]
Vegan Spring Rolls
Recipe for Vegan Spring Rolls with homemade wrappers and a delicious filling with Chinese cabbage, soy granule, carrots, onion, and garlic. Dip them in sweet chili sauce and enjoy! Sometimes I get into this loop of always buying the same veggies at the farmers' market week after week, and therefore making the same foods, and […]
Antipasti Pizza
Homemade pizza crust, vegan cheese, olives, sun-dried tomatoes, and artichokes = this makes the perfect Antipasti Pizza! You know that feeling when you're craving salty antipasti but you also know that you will eat pizza that day? You can combine those cravings and make a delicious, hearty Antipasti Pizza. The pizza dough As for the […]
Lemon Poppy Seed Pancakes
There's nothing better than a stack of tangy Lemon Poppy Seed Pancakes on a beautiful spring weekend. Drizzle them with maple syrup and enjoy! Every year when spring comes around, I have the most intense cravings for all things tangy, zesty, and lemony. I feel like every season has its own flavors (watermelon for summer, […]
10+ Vegan Easter Desserts
In this post, you'll find 10+ Vegan Easter Desserts for the whole family! All of the recipes are plant-based, dairy-free, and egg-free. Recipes include Easter Cupcakes, Carrot Cake Blondies, Fruity Peeps, Chocolate Easter Egg Nests, and more! I love Easter because it's one of the few holidays, where you can actually sit outside (well at […]
15 Amazing Vegan Curry Recipes
This post contains 15 of the best & amazing Vegan Curry Recipes including Palak Tofu, Vegan Butter Chicken, and Jackfruit Curry. All of the recipes are dairy-free, egg-free, cruelty-free, and plant-based! Some are gluten-free and soy-free as well! Dig in! Do you love curries as much as I do? Especially in the colder months, there […]
Vegan Applesauce Pancakes
There's nothing better than a stack of fluffy pancakes on weekends! These vegan applesauce pancakes are quick & easy to make. No eggs and no bananas! You know I love pancakes. And I know you do too because pancakes are always among my most popular recipes on the blog! :) Usually, I use a mashed […]
Stewed Apples
These stewed apples with maple syrup and salted butter make the perfect topping for pancakes, overnight oats, and porridge. These Stewed Apples are easy to make, smell amazing, and are the perfect topping for pancakes. Unlike other stewed apple recipes, these aren't too sweet because I'm not using any white sugar. They are sweetened only […]
Gin Basil Smash
This fancy Gin Basil Smash is easy to make and you'll only need a few ingredients: syrup (I am using vanilla syrup), lemon juice, gin, ice, and fresh basil. Basil is a trigger word for me. I love all kinds of botanical drinks, but when there's a cocktail with fresh basil, then this is the […]
Vegan Gyros with Soya Chunks
You can make really easy and delicious vegan gyros using soya chunks. It's perfect for a gyros platter with rice and yogurt sauce or in wraps! This recipe is inspired by my daily walks with Miso. A greek restaurant opened right around the corner of my place, so I walk past it daily. The restaurant […]
Vegan Tempeh Curry
This vegan Tempeh Curry is made with delicious tempeh chunks in a creamy tomato cashew sauce. It's quick and easy to make! It's best served with rice and naan. Tempeh - some hate it, some love it, most don't know it. It took me a while to give tempeh a try because let's face it: […]
20+ Vegan Valentine's Day Desserts
Looking for vegan Valentine's Day desserts? Then look no further! Valentine's Day is all about showing LOVE. And what would be a better way to show how much you care for someone than by whipping up one (or more) delicious sweet treat(s)?! In this post, you'll find my favorite muffins, ice creams, no-bake desserts, cakes, and […]
Peanut Noodles with Tofu
These Peanut Noodles with tofu are the perfect creamy comfort food! You only need a couple of ingredients and it is so quick and easy to make! You will love it! I love, love, love simple foods. And I also love comfort food. And in this dish, everything that is good is coming together. Pan-fried […]
Vegan Chocolate Chip Pancakes
These vegan Chocolate Chip Pancakes are quick and easy to make! Add some chocolate chips into the pancake batter, a couple more to add on top, and drizzle the pancakes with maple syrup. It's the most perfect breakfast ever! If you are looking for a super simple vegan pancake recipe for a weekend brunch, this is […]
Roasted Cauliflower Curry
This Roasted Cauliflower Curry with creamy tomato cashew sauce is easy to make and so delicious! Serve it with basmati rice and homemade naan! If you're looking for a new curry to add to your curry-repertoire and you like cauliflower, then you should definitely make this curry ASAP. It's perfect for cold days and it […]
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