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Home » Recipes

Vegan Fried Rice with "Egg"

Published: April 12, 2019 Last Updated: March 10, 2022 / 2 Comments

Vegan Fried Rice with 'Egg'

Did you know you can make delicious Vegan Fried Rice with "egg" but without actually using any eggs? We're using tofu as our egg scramble - it's amazing! Thanks to a little secret ingredient it will taste just like regular eggs. You will love it! And it's much healthier than traditional fried rice. Eggy Fried […]

Vegan in Warsaw, Poland

Published: April 5, 2019 Last Updated: April 5, 2019 / 2 Comments

Vegan in Warsaw, Poland

The city of Warsaw is a vegan paradise right in the middle of Europe! Who would have guessed?! I just got back from my trip and now I'm sharing my favorite restaurants with you! Vegan in … is a series of posts on Elephantastic Vegan where I write about my vegan travelling experiences. I love to travel especially to […]

Vegan Poppy Seed Crackers

Published: April 2, 2019 Last Updated: August 30, 2019 / 16 Comments

Vegan Poppy Seed Crackers served with Za'atar Hummus

These Vegan Poppy Seed Crackers are the perfect snack for parties or lazy days in front of the TV. They are quick and easy to make and super crispy! Whenever I have friends over, I love to prepare some snacks. This mostly results in way too much food, but hey, that's part of a party, […]

Chocolate Hazelnut Milk

Published: March 29, 2019 Last Updated: July 30, 2020 / 3 Comments

Chocolate Hazelnut Milk in a bottle

You'll only need 4 ingredients to make this delicious Chocolate Hazelnut Milk aka Nutella Milk at home! It's perfect for coffee, granola, overnight oats, baking or to sip on its own! I usually don't drink (vegan, obviously) milk. I use it for baking, in overnight oats, or eat it with granola but I don't go […]

Cravings Made Vegan Cookbook

Published: March 26, 2019 Last Updated: September 14, 2023 / Leave a Comment

Cravings Made Vegan

Drum roll, please! My second cookbook, Cravings Made Vegan, was released in January 2019! Cravings Made Vegan offers plant-based resources and guides for every meat eater, cheese lover, and milk drinker followed by a unique collection of fifty detailed recipes to create surprisingly delicious alternatives for all those non-vegan dishes you still hold dear. Order […]

Vegan Donuts

Published: March 19, 2019 Last Updated: April 28, 2022 / 12 Comments

various vegan donuts with chocolate, pink glaze, powdered sugar, and sprinkles

Who doesn't love fluffy vegan donuts?! These are super easy to make, fried, not baked. Coat them in chocolate, glaze, powdered sugar and add sprinkles! Soft and fluffy on the inside, golden and crisp on the outside. These fried vegan donuts are the real deal. And the best part is that you can get creative […]

Za'atar Hummus

Published: March 15, 2019 Last Updated: July 31, 2019 / 6 Comments

Za'atar Hummus served with crackers

Creamy homemade hummus topped with olive oil and Za'atar seasoning. This Za'atar Hummus is easy to make and the perfect dip for homemade crackers or veggie sticks! I've been obsessed with the Za'atar seasoning lately. So after Za'atar breadsticks, Za'atar crackers, Za'atar chickpeas, Za'atar now finds its way onto hummus as well! Za’atar is a […]

Vegan Spinach & Sesame Crackers

Published: March 12, 2019 Last Updated: July 30, 2020 / 37 Comments

Vegan Spinach Sesame Crackers served with Zaatar Hummus

Did you know that you can make your own homemade crackers with just a couple of ingredients? And you can even make them green by adding spinach! These vegan Spinach & Sesame Crackers are the perfect, vibrant, and healthy snack! You know I love my cracker recipes! They are super easy to make, use basic […]

20 Green & Vegan Recipes for St. Patrick's Day

Published: March 8, 2019 Last Updated: August 11, 2022 / 5 Comments

Green & Vegan St. Patrick's Day Recipes

Are you ready for a full day of green vegan food? I've got you covered with everything you need from breakfast, lunch, dinner, snacks, desserts, and drinks! St. Patrick's Day, here we come! If you're celebrating St. Patrick's Day, green food is the way to go. Over the last few months, I've made quite a few green […]

Artichoke Fish (Vegan)

Published: March 5, 2019 Last Updated: May 16, 2023 / 20 Comments

Vegan Artichoke Fish

The flaky texture of artichokes is perfect to make vegan fish. It's super easy to make: The artichokes are battered, fried, and served with potatoes and vegan tartar sauce. It tastes so similar to real fish. Lately, I've been experimenting a lot with vegan seafood. Salmon was one of the hardest things for me to […]

How To Deep Fry In a Pot

Published: March 1, 2019 Last Updated: April 19, 2019 / Leave a Comment

You want to deep-fry but you don't have a deep-fryer? No worries! You can deep-fry at home using a pot! Make sure you read this post carefully to prevent oil spills or worse. It took me such a long time before I finally worked up the courage to deep fry at home. Hot oil is […]

Quick & Easy Tofu Scramble

Published: February 26, 2019 Last Updated: April 28, 2022 / 23 Comments

tofu scramble in a pan served with tortillas

Recipe for Basic Tofu Scramble - the vegan alternative to scrambled eggs. Thanks to a special ingredient it smells and tastes super eggy! Prepare to have your mind blown ;)  Tofu Scramble is THE perfect vegan alternative to Scrambled Eggs. It's delicious for breakfasts, brunches as well as a lovely mix-in for a stir-fry or a […]

15 Seitan Recipes - The perfect meat substitute!

Published: February 22, 2019 Last Updated: June 23, 2023 / Leave a Comment

Vegan Seitan Recipes

15 Seitan Recipes you'll LOVE - It's the perfect meat substitute! In this post, you'll find vegan steak, sausages, holiday roast, jerky, and many more easy seitan recipes! Seitan is amazing because you can make all the meaty dishes you used to love easily vegan. It took me years of experimenting to finally master making […]

Nooch Cheese Sauce (+Video)

Published: February 19, 2019 Last Updated: September 30, 2022 / 123 Comments

Vegan Nooch Cheese Sauce with tortilla chips

This is a recipe for a quick and easy homemade vegan Cheese Sauce. Give this Nooch Cheese Sauce (made with Nutritional Yeast) a try because it's perfect for lasagne, pizza, mac & cheese or as a dip for tortilla chips! It's also nut-free and you don't need a blender! This is a recipe for a […]

Basic White Bread

Published: February 12, 2019 Last Updated: April 28, 2022 / 80 Comments

Basic White Bread - vegan| ElephantasticVegan.com

Recipe for a vegan Basic White Bread. Super soft, very versatile, delicious, quick and easy! You'll only need 5 simple ingredients. You can use this recipe to make loaves, buns, even pizza crust, and flatbread. No need to buy bread anymore in the supermarket! I have been making this Basic White Bread literally for years now. It's […]

Chocolate Granola

Published: February 8, 2019 Last Updated: November 22, 2021 / 3 Comments

Chocolate Granola

Making your very own Chocolate Granola is super easy and you'll only need 5 basic ingredients! It's vegan, gluten-free and stores well for a long time! Ever since I bought a label maker for my kitchen pantry, I've been obsessed with making granola from scratch. I know, this is such a weird trigger! I just […]

Easy Broccoli Rice

Published: February 1, 2019 Last Updated: April 28, 2022 / 5 Comments

Broccoli Rice in a bowl

If you've ever wondered how to make rice healthier and more nutritious, how to add more color and flavor, then this easy Broccoli Rice is the solution! Give it a try and you'll never want to make rice any other way! Rice is one of my go-to side dishes when I'm making 'meaty' or 'fishy' […]

Miso's Favorite Vegan Dog Food & Treats

Published: January 27, 2019 Last Updated: November 21, 2019 / 5 Comments

White Dog with vegan dog food and treats

Vegan dog food and treats are becoming more and more popular! My plant-based rescue puppy Miso was nice enough to test them all out! Good boy! Disclaimer: For this post, I've received samples from vegan-friendly dog food brands. Featured in this post are the products that Miso really loved! In this post, you'll find an […]

Vegan Pumpkin Basil Pinwheels

Published: January 25, 2019 Last Updated: March 9, 2023 / 30 Comments

vegan pumpkin basil pinwheels on a plate

If you're looking for a super quick and easy snack to serve at parties, then you'll have to make these vegan Pumpkin Basil Pinwheels. They are a real crowd-pleaser and the best part is that you only need 4 ingredients to make them! For quick and easy snacks and finger foods, I love working with […]

25+ Vegan Falafel Recipes for Chickpea Lovers!

Published: January 18, 2019 Last Updated: April 25, 2025 / 4 Comments

25+ Vegan Falafel Recipes for Chickpea Lovers

Hey Chickpea Lovers, this post is for you! 25+ Amazing Vegan Falafel recipes made with canned or dried chickpeas, veggiefied or not, used in burgers, wraps, curries, bowls, and many more ideas to get your daily dose of falafel! Who doesn't love a good falafel (or two, or ten)?! Crispy chickpea goodness. I think this is something we […]

Hoisin Glazed Tofu Stir Fry

Published: January 11, 2019 Last Updated: January 23, 2019 / 2 Comments

Hoisin-Glazed Tofu Stir-Fry with White Rice

This Hoisin Glazed Tofu Stir Fry is a quick and healthy plant-based meal. It's great to take it to work or to school too! You can use your favorite veggies! After all those cookies, decadent meals and way too many chips over the holidays, I was in the mood for something healthy-ish again! I know […]

Walnut Bread Wreath

Published: January 8, 2019 Last Updated: June 13, 2021 / 2 Comments

Walnut Bread Wreath

Homemade bread is the best! No matter if you have already experience in bread baking or if this will be your first time, this Walnut Bread Wreath will turn out amazing! It's so flavorful, you can eat it on its own, but I prefer it with a spread of vegan butter! One of my plans […]

Vegan Sweet Potato Soup with Coconut Milk

Published: January 4, 2019 Last Updated: January 23, 2019 / 6 Comments

Vegan Sweet Potato Soup with Coconut Milk

Vegan Sweet Potato Soup with Coconut Milk - easy to make, creamy, comforting. It's the perfect soup for cold and rainy days! Delicious with potato twisters and a sprinkle of fresh cilantro. I don't eat soups too often but when I do, they are mostly creamy soups. So after creamy broccoli, roasted pumpkin, carrot & […]

Vegan Plantain Pancakes

Published: January 1, 2019 Last Updated: April 28, 2022 / 8 Comments

Vegan Plantain Pancakes with maple syrup

If you love bananas, these vegan plantain pancakes are for you! The banana pancakes are topped with caramelized plantains and banana ice cream. It's perfect for late breakfasts on Sundays! Hey banana-lovers, listen up! You'll definitely want to make these Vegan Plantain Pancakes for your next weekend brunch BECAUSE there's some serious triple banana action […]

Crispy Potato Twisters with an Avocado Coriander Dip

Published: December 28, 2018 Last Updated: January 23, 2019 / 6 Comments

Crispy Potato Twisters

Recipe for vegan, super crispy Potato Twisters served with an Avocado Coriander Dip. It's a healthy alternative to the traditionally fried twisters because these are baked in the oven! I love the potato twisters (or tornado potatoes, spiral potatoes, twisted chips or ribbon fries - whatever you want to call them!) you can get at […]

Vegan Chili Sin Carne

Published: December 21, 2018 Last Updated: January 23, 2019 / 5 Comments

Vegan Chili Sin Carne

You can’t go wrong with a big pot of chili. I love to serve it at parties because it can easily be reheated and it’s super filling, nutritious, and gets you ready for a long night. The cocoa powder gives it a lovely dark color and adds that special twist. And the best thing—it basically […]

Almond Butter Granola

Published: December 18, 2018 Last Updated: January 23, 2019 / Leave a Comment

Almond Butter Granola

This Almond Butter Granola with chocolate chips is easy to make and absolutely delicious! If you're not having a lot of time for breakfast during the week, you can take it to work/school/university too! Perfect! I love making granola from scratch. I always feel like there's something missing when I don't have a jar of […]

Crispy Fried Brussels Sprouts

Published: December 11, 2018 Last Updated: November 9, 2021 / Leave a Comment

Crispy Fried Brussels Sprouts

These Crispy Fried Brussels Sprouts with Sriracha Mayo are the perfect appetizer/snack for all Brussels Sprouts lovers! They are crispy on the outside and melt-in-your-mouth-sprouts in the center. There's is one vegetable, that I cannot walk by in the store without buying it. I get it EVERY SINGLE TIME. And this vegetable is Brussels sprouts. I […]

Easy Vegan Broccoli Soup

Published: December 7, 2018 Last Updated: January 23, 2019 / 21 Comments

Easy Vegan Broccoli Soup

Easy Vegan Broccoli Soup with Garlic Croutons - the perfect comforting dish for rainy days! I love how vibrant this soup is!  This Vegan Broccoli Soup with Garlic Croutons is not only super easy to make but also super quick! 25 minutes of time and a couple of basic ingredients is all you need. Then […]

Vegan No-Bake Coconut Balls

Published: December 4, 2018 Last Updated: April 28, 2022 / 35 Comments

Vegan No-Bake Coconut Balls

These Vegan No-Bake Coconut Balls drizzled with chocolate are the perfect treat! They taste just like bounty (or a mounds bar). And the best part, you'll only need 5 ingredients to make them! These vegan No-Bake Coconut Balls are perfect for the summer AND for the winter (they look like little snowballs, don't you think?). No-Bake […]

Fluffy Vegan Sweet Potato Pancakes

Published: November 30, 2018 Last Updated: January 23, 2019 / 9 Comments

Vegan Sweet Potato Pancakes

Recipe for delicious, fluffy Vegan Sweet Potato Pancakes with chocolate chips. No eggs. No dairy. It's the perfect fall breakfast! There's nothing better than to start the day with a stack of fluffy pancakes. Inspired by the cold temperatures lately, I've created these fall-esque vegan pancakes with sweet potato and chocolate chips. I'm absolutely thrilled with […]

Vegan Coconut Curry with Crispy Tofu

Published: November 27, 2018 Last Updated: January 11, 2022 / 6 Comments

Vegan Coconut Curry with Crispy Tofu

This Vegan Coconut Curry with crispy tofu, sweet potato, and broccoli is quick and easy to make, filling, and the ideal weekday meal. It's best served with basmati rice.  I'm a sucker for curries. Especially when there is broccoli, sweet potato, and tofu involved. There is something about this combination...the sweetness of the coconut milk […]

Carrot Dog Biscuits

Published: November 23, 2018 Last Updated: October 14, 2022 / 9 Comments

Carrot Dog Biscuits

If your dog loves carrots as much as mine, he will go crazy for these crispy Carrot Dog Biscuits! They are the perfect treat for your furry friend. And the best part: you'll only need 5 ingredients to make them! When I got Miso, I've let him try different veggies and fruits (after googling if […]

Vegan Chocolate Pralines

Published: November 20, 2018 Last Updated: January 23, 2019 / 4 Comments

Vegan Chocolate Pralines filled with almond butter

What if I told you that you can make your own vegan chocolate pralines filled with almond butter just by whisking ingredients together? No heat, no double boiler, no microwave. And you'll only need 4 ingredients! This is pure magic. Okay, listen up: These vegan chocolate pralines filled with almond butter are life-changing! I'm telling you! They […]

2-Ingredient Sweet Potato Gnocchi

Published: November 16, 2018 Last Updated: April 28, 2022 / 11 Comments

Vegan Sweet Potato Gnocchi (2 ingredients)

This is a super simple recipe for 2-Ingredient Sweet Potato Gnocchi. They are vegan and you'll only need sweet potatoes and all-purpose flour! No kneading required, you can make the dough in your food processor. My mom brought me a whole box of sweet potatoes (huge ones!) and I wanted to put them to good […]

5-Ingredient Peanut Butter Granola

Published: November 12, 2018 Last Updated: February 18, 2022 / 1 Comment

Peanut Butter Granola

If you need an excuse to have peanut butter for breakfast: This Peanut Butter Granola is the solution! It's vegan, gluten-free, and only needs 5 basic ingredients. I love making homemade granola. Ever since I've found out that it's so easy and quick to make, I haven't bought any granola. Instead, I've been making this […]

Vegan Apple Pie Pancakes

Published: November 11, 2018 Last Updated: January 23, 2019 / 1 Comment

Vegan Apple Pie Pancakes

These vegan Apple Pie Pancakes are perfectly fluffy! They are topped with almond butter, maple syrup and toasted almond slivers. Delicious! I absolutely love how these vegan Apple Pie Pancakes have turned out! Not only did the apartment smell amazing while making these (thanks to the cinnamon powder, ginger powder, toasted almonds and apple) but […]

Vegan Steak with Herb Butter and Roasted Potatoes

Published: November 6, 2018 Last Updated: June 13, 2021 / 13 Comments

Vegan Steak

This vegan Seitan Steak is juicy and super easy to make! You can combine all the ingredients in a food processor - so no kneading required! By adding sparkling water and canned chickpeas to the mix, our seitan is softer than many of the tough seitan cutlets you can usually buy in stores. It goes […]

Oven Baked Potato Slices

Published: November 2, 2018 Last Updated: April 28, 2022 / 53 Comments

Baked Potato Slices

These Oven Baked Potato Slices are easy to make and versatile. You can serve them as a side dish or with a dip as a snack! They are crispy on the outside and soft on the inside. Initially, I didn't want to post this recipe for Potato Slices on the blog because it's too easy […]

Banana Blossom Vegan Fish

Published: October 30, 2018 Last Updated: April 29, 2022 / 81 Comments

Banana Blossom Vegan Fish

This Vegan Fish made with Banana Blossoms is life-changing - especially if you thought that you would never eat anything that tastes like fish again! The soft and flaky texture of the banana flowers is perfect as the base! I've seen a couple of fishy recipes with banana blossoms on Pinterest and immediately knew that […]

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Salt sprinkled on vegan dough in a kitchen setting.

Welcome!

I’m Bianca. On my blog, you’ll find easy & delicious vegan recipes. I create 'meaty', 'fishy', and 'cheesy' recipes because I like to blow minds.

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