Vegan Fried TVP Chicken
This vegan Fried TVP Chicken is made by wrapping TVP slices in rice paper, dipping them in egg replacement and flour, and lastly pan-frying them …
This vegan Fried TVP Chicken is made by wrapping TVP slices in rice paper, dipping them in egg replacement and flour, and lastly pan-frying them …
These BBQ Tempeh Wraps are super quick and easy to throw together. Plus, they are highly versatile: add shredded carrots, raw bell pepper, or roasted …
May I present to you, the perfect fall pizza: Vegan Pumpkin Pizza with caramelized onions and zucchini slices. It’s so good! This one is the …
Recipe for a vegan Mediterranean Couscous Stuffed Butternut Squash Boat. It’s healthy, flavorful, and the PERFECT fall dish! I love oven-roasted veggies but this Roasted …
Pizza Bianca is White Pizza, so without tomato sauce. For this vegan version, I am using homemade cashew cream for the sauce! I also added …
Delicious shredded jackfruit in a creamy tomato cashew sauce. Serve this vegan Jackfruit Curry with basmati rice and homemade naan! Temperatures are going down, down, …
Seitan is the perfect base for making Vegan Chicken Nuggets because it’s super meaty and juicy (at least the seitan I am making)! Who doesn’t …
Tofu Katsu is Japanese-style breaded tofu in panko flakes – it’s perfect to eat with rice, noodles, and veggies. This is a vegan version – …
These vegan crab cakes are quick and easy to make. You will need chickpeas and artichokes for the base, nori, dill, capers and lemon juice …
Recipe for Vegan Spring Rolls with homemade wrappers and a delicious filling with Chinese cabbage, soy granule, carrots, onion, and garlic. Dip them in sweet …