You'll only need 2 ingredients for this vegan Blueberry Ice Cream. No churning and no ice cream machine needed. Say hello to your favorite new summer treat!
Put the frozen banana and blueberries in your food processor.
Pulse until completely smooth. (Don't give up, this may take a while depending on the power of your processor.) You might have to scrape down the sides a few times.
Transfer the blueberry nice cream into a bowl or scoop into cones. Enjoy!