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Vegan Falafel Wrap
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Vegan Falafel Wrap

This Falafel Wrap contains everything that’s good in life: Crispy fried falafel, thick & fluffy tortillas, homemade hummus, tahini sauce, lettuce, and fresh parsley.
Course Main Course
Cuisine Mediterranean, Vegan
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 2 people
Calories 475kcal
Author Elephantastic Vegan

Ingredients

Tahini Sauce

  • 1 tablespoon tahini
  • 2 teaspoons lemon juice
  • 1 teaspoon maple syrup
  • 1/8 teaspoon salt
  • 1 tablespoon water

Instructions

  • Whisk together the ingredients for the tahini sauce.
  • Once everything is finished you can start to assemble: Spread hummus onto the tortilla, then add the lettuce, the falafel (broken in half), tahini sauce, and chopped parsley.
  • Fold the bottom up, then the sides to make a compact wrap.

Nutrition

Calories: 475kcal | Carbohydrates: 26g | Protein: 7g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Sodium: 485mg | Potassium: 272mg | Fiber: 4g | Sugar: 5g | Vitamin A: 712IU | Vitamin C: 10mg | Calcium: 88mg | Iron: 3mg