Vegan Salted Chocolate Peanut Butter Shake
This Salted Chocolate Peanut Butter Shake is so good, it should be forbidden. You only need 5 ingredients, a blender, and 5 minutes. This is the perfect treat for hot summer days!
Servings 1 serving
- 2 frozen bananas (peeled, cut in chunks, and frozen overnight)
- 1 cup plant-based milk (I used unsweeted oat milk)
- 3 tablespoon cocoa powder (dutch processed)
- 1 tablespoon peanut butter + more if you want peanut swirls on the inside of the glass
- 1/8 teaspoon salt
Put the frozen banana chunks, plant-based milk, cocoa powder, peanut butter, and salt in a blender and blend until completely smooth.
You can smear peanut butter on the inside of the glass to make it pretty. Then pour the shake into the glass and enjoy!
Calories: 466kcal | Carbohydrates: 89g | Protein: 13g | Fat: 13g | Saturated Fat: 3g | Sodium: 412mg | Potassium: 1296mg | Fiber: 14g | Sugar: 49g | Vitamin A: 643IU | Vitamin C: 21mg | Calcium: 383mg | Iron: 5mg