Add the flour, baking powder, turmeric powder, and salt into a bowl. Stir to combine. Add the water and knead with your hands (or use a kitchen aid
) until it's a smooth dough. If it's too sticky, add more flour. If it's too crumbly add more water. Coat the dough in a drizzle of olive oil, then cover the bowl with a lid or kitchen towel and let the dough rest for a couple of minutes.