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Kohlrabi Schnitzel Burger
Recipe for a vegan Kohlrabi Schnitzel Burger with a homemade burger buns, spinach and Thousand Island dressing.
Course
Main Course
Cuisine
Austrian, Fusion, Vegan
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
people
Calories
860
kcal
Author
Elephantastic Vegan
Ingredients
2
Kohlrabi Schnitzel
2
Seeded Burger Buns
or store-bought buns
2
teaspoons
vegan mayonnaise
(Just Mayo, VegaVita,...)
1
teaspoon
ketchup
1/4
teaspoon
fresh lime juice
a few leaves young spinach
Instructions
Prepare the
Kohlrabi Schnitzel
and
Seeded Burger Buns
according to the instructions in the posts.
Mix the vegan mayonnaise with the ketchup and lime juice.
Assemble the burger: Slice the burger buns in half, place the Kohlrabi Schnitzel inside, top with the Thousand Island sauce and spinach.
Enjoy!
Nutrition
Calories:
860
kcal