Recipe for crispy Pumpkin Gnocchi with spinach - made from scratch. The perfect fall comfort food!
Can you freeze gnocchi?
Absolutely! After boiling them, drain them, rinse them under cold water, let them cool off, fill them into a ziplock bag or freezer-safe glass container and freeze for up to a couple of months.
How to reheat frozen gnocchi?
If you want to use your frozen gnocchi, boil them in a pot of water again until they float on top (make sure to try one gnocchi so that they are not frozen in the middle), then pan-fry or add the sauce. They are good as new!